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Fried Anchovies- Simply The Best
It's this simple. Life can be simple. Food can be simple.You might not believe me, but one of life’s simple pleasures is a plate of deep fried anchovies. I served mine with crusty bread, cherry...
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Farro & Tomato Salad with Basil & Anchovies
Farro is an ancient grain with modern flair. It's a healthy whole grain with a nutty taste. Here is it served with tomatoes in a salad with basil & anchovies.
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Summer Salads Some Aren't- Farro & Tomato Salad with Basil & Anchovies
This is the final entry in my week long series of summer salads. It's a Farro & Tomato Salad with Basil & Anchovies and it comes (practically word for word) from Judy Rodgers.I tend to be a...
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Grilled Squid with Miner's Lettuce Salad & Mint, Parsley, Anchovy Pesto
Charred squid or calamari steaks made even smokier with pimenton is served with a bed of wild greens known as miners lettuce and a bright mint & parsley pesto with anchovies
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Market Matters- Flirting with Grilled Squid & Miner's Lettuce Salad
The Hollywood Farmers Market inspires me. This Grilled Squid with Miner's Lettuce Salad & Mint, Parsley, Anchovy Pesto is proof.I didn't wake up this morning thinking that this was what I wanted...
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Bigoli with Onion-Anchovy Sauce
This is a classic of Venice Italy, big fat noodles of whole wheat pasta are tossed in a simple sauce of onions and anchovies.
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Big Fat Venetian Style Bigoli Pasta with Big Fat Onion-Anchovy Sauce
Bigoli is style of pasta popular in Venice, Italy. Well I suppose it could be popular in Venice, California or Venice Florida. But I think the original Venetians deserve most of the credit and that's...
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